Balsamic-Glazed Steak and Steamed Asparagus with Lemon Zest

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 274.5
  • Total Fat: 13.0 g
  • Cholesterol: 63.0 mg
  • Sodium: 370.8 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 3.3 g
  • Protein: 26.7 g

View full nutritional breakdown of Balsamic-Glazed Steak and Steamed Asparagus with Lemon Zest calories by ingredient



Number of Servings: 1

Ingredients

    Lean Beef

Directions



Serving Size: 1 Serving for 1 person

Number of Servings: 1

Recipe submitted by SparkPeople user SHRUTIS1.