Vinegarette Coleslaw

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 37.8
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 39.2 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 4.3 g
  • Protein: 2.8 g

View full nutritional breakdown of Vinegarette Coleslaw calories by ingredient


Introduction

Vinegarette Dressing is the one also used on Broccoli Slaw. Vinegarette Dressing is the one also used on Broccoli Slaw.
Number of Servings: 8

Ingredients

    1/2c. cider vinegar
    1/4c. sugar
    1/4c. canola oil
    2 tsp. beef bouillon (granular)
    16 oz cabbage

    I use the 16 oz pre-packaged Coleslaw Mix

    Mix cider vinegar, sugar and beef bouillon together until sugar dissolves. Add canola. Whisk and pour over cabbage. 1 1/2 per serving

Directions

Combine sugar, beef bouillon and cider, stir until sugar dissolves Add oil and mix well. Pour over cabbage.

Makes approx 5.5- 1and 1/2 cup servings.