Vanilla Cupcakes

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 312.2
  • Total Fat: 11.2 g
  • Cholesterol: 54.5 mg
  • Sodium: 90.6 mg
  • Total Carbs: 50.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.4 g

View full nutritional breakdown of Vanilla Cupcakes calories by ingredient


Introduction

12 vanilla cupcakes made from a packet mix with added ingredients as instructed 12 vanilla cupcakes made from a packet mix with added ingredients as instructed
Number of Servings: 12

Ingredients

    150gm butter
    140 grams sugar
    300gms icing sugar
    2 eggs
    200gms self raising flour
    120mls low fat milk
    1 tsp vanilla extract
    1 tsp vanilla paste


    1

Directions



Serving Size: 12 cup[cakes

Number of Servings: 12

Recipe submitted by SparkPeople user MARG.ARMSTRONG.