Asparagus Casserole

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 85.5
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 294.7 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.3 g

View full nutritional breakdown of Asparagus Casserole calories by ingredient



Number of Servings: 9

Ingredients

    Asparagus (fresh)
    Cream of Mushroom Soup (roasted garlic herb)
    Nabisco crackers ( low sodium or regular)

Tips

top with shredded cheese (optional)


Directions

Layer Ritz crackers
Layer cream of mushroom
Layer Asparagus
Repeat
Top layer Ritz crackers

bake 375 for 20-25 minutes

Serving Size: Small baking dish makes 9 servings

Number of Servings: 9

Recipe submitted by SparkPeople user RAYNESMAMA.