Carrot,apple,ginger,sqash,beet, cucumber, cranberry juice

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 185.6
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 260.5 mg
  • Total Carbs: 44.3 g
  • Dietary Fiber: 12.9 g
  • Protein: 4.2 g

View full nutritional breakdown of Carrot,apple,ginger,sqash,beet, cucumber, cranberry juice calories by ingredient


Introduction

Fresh Fresh
Number of Servings: 8

Ingredients

    carrots
    apples,
    celery
    cucumber
    cranberries
    beets
    summer squash
    ginger

Directions

0

Serving Size: 8 quarts

Number of Servings: 8

Recipe submitted by SparkPeople user TIME2BLOOM4ME.