Summit Salad Dressing

Summit Salad Dressing
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,090.2
  • Total Fat: 110.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 402.0 mg
  • Total Carbs: 28.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.0 g

View full nutritional breakdown of Summit Salad Dressing calories by ingredient


Introduction

My absolutely favourite salad! Such a great source of protein as well! I make a big batch of everything on Sunday night (using one batch of dressing but grating extra carrots and beets, etc) and enjoy it for lunch all week.

Source:
http://www.epicuri
ous.com/recipes/member/views/SUMMIT-SA
LAD-50040796 My absolutely favourite salad! Such a great source of protein as well! I make a big batch of everything on Sunday night (using one batch of dressing but grating extra carrots and beets, etc) and enjoy it for lunch all week.

Source:
http://www.epicuri
ous.com/recipes/member/views/SUMMIT-SA
LAD-50040796
Number of Servings: 1

Ingredients

    Salad:
    8 cups mixed baby salad greens
    2 cups beets, grated
    2 cups carrots, grated
    2 cups chickpeas, drained
    2 cups feta cheese, crumbled
    2 cups sprouts
    1/4 cup roasted sunflower seeds

    Vinaigrette:
    1 tbsp dijon mustard
    1 tbsp honey
    1/2 tsp garlic, crushed
    1/2 tsp basil
    1 tbsp red wine vinegar
    1 tbsp balsamic vinegar
    juice & zest of one small orange (1/4 cup)
    3/4 cup safflower oil


    Read More http://www.epicurious.com/recipes/member/views/SUMMIT-SALAD-50040796#ixzz2BZl4H2JL

Directions

I couldn't find red wine vinegar so for the calories I put 2 tablespoons on balsamic but it's actually 1 tbs balsamic and 1tbs red wine vinegar.

Serving Size: 5 servings

Number of Servings: 1

Recipe submitted by SparkPeople user SUPORIC.