Red & Gold Mashed Potatoes
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 91.2
- Total Fat: 0.1 g
- Cholesterol: 0.2 mg
- Sodium: 53.2 mg
- Total Carbs: 19.1 g
- Dietary Fiber: 2.2 g
- Protein: 3.9 g
View full nutritional breakdown of Red & Gold Mashed Potatoes calories by ingredient
Introduction
A delisious low fat, low sodium way to enjoy mashed potatoes! My family really enjoyed this for thanksgiving. A delisious low fat, low sodium way to enjoy mashed potatoes! My family really enjoyed this for thanksgiving.Number of Servings: 12
Ingredients
-
4 large red potatoes
4 large gold potatoes
1/2 cup fat free low sodium chicken brith
8 oz greek yogart
Tips
You could peal the potatoes,but you would loose some good nutrients in the process.
Directions
Cut potatoes in cubes leaving skin on, boil in water until soft enough to mash. Drain put back into pan add both & yogart mash until well mixed. Serve and enjoy!
Serving Size: Makes about 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user PJAMES6.
Serving Size: Makes about 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user PJAMES6.