200ml curried carrot and butter bean soup

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 139.6
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 331.3 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 4.9 g
  • Protein: 5.8 g

View full nutritional breakdown of 200ml curried carrot and butter bean soup calories by ingredient



Number of Servings: 9

Ingredients

    As listed in nutrition plus 1tbsp curry powder, 1tsp turmeric, 1tsp ground ginger, 1tsp ground coriander

Directions



Serving Size: Makes 9 200ml servings

Number of Servings: 9

Recipe submitted by SparkPeople user ERICASMALLBONE.