Chicken Pesto Pasta

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 372.0
  • Total Fat: 10.1 g
  • Cholesterol: 40.0 mg
  • Sodium: 194.4 mg
  • Total Carbs: 54.8 g
  • Dietary Fiber: 8.2 g
  • Protein: 22.5 g

View full nutritional breakdown of Chicken Pesto Pasta calories by ingredient



Number of Servings: 6

Ingredients

    12 oz cooked chicken breast
    12 oz cooked penne regate
    1 pint grape tomatoes
    1 bag shredded carrots
    1 red or yellow pepper
    1 green pepper
    6 tbs of pesto sauce

Tips

Can substitute sausage for chicken


Directions

Cut chicken into bite size pieces
Chop Red & Green Pepper into bite size pieces
Cut grape tomatoes in half
Add shredded carrots
Add cooked penne regate
Mix all in bowl with pesto sauce


Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user ANNWILLIAMS72.