Ceaser Dressing

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 76.9
  • Total Fat: 7.8 g
  • Cholesterol: 3.1 mg
  • Sodium: 97.1 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.5 g

View full nutritional breakdown of Ceaser Dressing calories by ingredient



Number of Servings: 32

Ingredients

    1 cup olive oil
    1/4 cup red wine vinegar
    6 anchovies
    1 tablespoon dijon mustard
    4 cloves of garlic
    Ground Pepper to taste
    1 cup parmesan

Directions

Blend everything together, toss with Romain (or any) lettuce.

Serving Size: A recipe makes 32 1-tablespoon servings

Number of Servings: 32

Recipe submitted by SparkPeople user LMEDRANO13.