Turkey meatballs (each)

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 34.6
  • Total Fat: 1.5 g
  • Cholesterol: 6.7 mg
  • Sodium: 48.4 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.9 g

View full nutritional breakdown of Turkey meatballs (each) calories by ingredient
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Number of Servings: 32


    20 oz of ground turkey
    .5 cup seasoned bread crumbs
    1 beaten egg
    .5 teaspoon of dried oregano


shape out 32 meatballs and then bake at 350 for 15-20 minutes then drain and serve.

Number of Servings: 32

Recipe submitted by SparkPeople user 4MENANDALADY.

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