Crockpot Lemon and Pepper Chicken

Crockpot Lemon and Pepper Chicken
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 629.4
  • Total Fat: 41.3 g
  • Cholesterol: 217.8 mg
  • Sodium: 246.4 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 58.4 g

View full nutritional breakdown of Crockpot Lemon and Pepper Chicken calories by ingredient



Number of Servings: 4

Ingredients

    1 whole fryer chicken, pieced up
    1/4 cup chicken stock
    1/4 cup lemon juice
    1 head garlic, minced
    1 tsp Sea salt
    1/2 tbsp coarse ground black pepper
    1/2 tbsp dried sage

Directions

layer chicken in crock pot, pour in all other ingredients.
Cook for 8 hour on low.

Serving Size: 4 servings