meatloaf

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 240.1
  • Total Fat: 16.6 g
  • Cholesterol: 74.6 mg
  • Sodium: 106.9 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 11.9 g

View full nutritional breakdown of meatloaf calories by ingredient



Number of Servings: 8

Ingredients

    * Ground beef, 16 oz (remove)
    * Egg, fresh, 1 large (remove)
    * Bread, whole wheat (including toast), 3 slice (remove)
    * Onions, raw, 1 cup, chopped (remove)

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user AMYLBOWER.

TAGS:  Beef/Pork |