Savory Sauteed Spinach
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 44.9
- Total Fat: 2.6 g
- Cholesterol: 0.0 mg
- Sodium: 173.4 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 1.9 g
- Protein: 1.9 g
View full nutritional breakdown of Savory Sauteed Spinach calories by ingredient
Number of Servings: 6
Ingredients
-
1 T olive oil
1 small onion, thinly sliced
1 small red bell pepper, thinly sliced
1 large tomato, chopped
2 T Lawry's Italian Steak Marinade with Roasted Garlic & Olive Oil
1 t Lawry's Seasoned Salt
1 pkg (10 oz) baby spinach leaves
Directions
In a deep, 12-inch nonstick skillet, heat olive oil over medium-high heat and cook onion with red pepper, stirring occasionally for 6 minutes or until very tender.
Add Tomato, Lawry's Italian Steak Marinade with Roasted Garlic & Olive Oil and seasoned salt and cook, stirring occasionally, just until spinach is wilted.
Serve, if desired, with grilled chicken or steak, marinated with additional marinade.
Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user TREESAGE.
Add Tomato, Lawry's Italian Steak Marinade with Roasted Garlic & Olive Oil and seasoned salt and cook, stirring occasionally, just until spinach is wilted.
Serve, if desired, with grilled chicken or steak, marinated with additional marinade.
Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user TREESAGE.