Chickpea Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 270.8
  • Total Fat: 9.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 518.7 mg
  • Total Carbs: 41.8 g
  • Dietary Fiber: 7.7 g
  • Protein: 8.3 g

View full nutritional breakdown of Chickpea Salad calories by ingredient


Introduction

A fresh-tasting, satisfying chickpea salad that is great for lunches A fresh-tasting, satisfying chickpea salad that is great for lunches
Number of Servings: 6

Ingredients

    2 Cans Chickpeas/Garbanzo Beans, rinsed and drained
    1 Can Sweet Corn
    1 small red onion, chopped
    1 small red bell pepper, chopped
    A few ribs celery and leafy tops, chopped
    1 clove garlic, minced or grated
    1/2 teaspoon crushed red pepper flakes
    2 tablespoons red wine vinegar
    3 tablespoons extra-virgin olive oil
    Salt and pepper, to taste

Directions

Combine all ingredients in a large bowl, and enjoy! I like to dress this up with whatever fresh veggies I have around that day.