Oatbran Cheesecake
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 89.5
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 7.7 mg
- Total Carbs: 12.8 g
- Dietary Fiber: 0.5 g
- Protein: 8.6 g
View full nutritional breakdown of Oatbran Cheesecake calories by ingredient
Introduction
The oatbran absorbs some of the mixture on top and becomes cheesecake-like and is really very nice. The oatbran absorbs some of the mixture on top and becomes cheesecake-like and is really very nice.Number of Servings: 1
Ingredients
-
*fat free fromage frais, 100 grams
Oat Bran, 20 grams (remove)
*Lemon Zest (Shredded Lemon Peel), 1 tsp
Sweet & Low (2 packets)
Cool Whip Fat Free, 3 Tbsp
Tips
You could also swap the yogurt and lemon for a flavoured yogurt on top.
Directions
Put oatbran in base of a serving dish and mix with sweetener. On top put yogurt mixed with lemon juice.
Put in the fridge and wait at least an hour.
When ready to eat you can eat as is or add cool whip which I added to this recipe as I have a sweet tooth
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user NIKESHA22.
Put in the fridge and wait at least an hour.
When ready to eat you can eat as is or add cool whip which I added to this recipe as I have a sweet tooth
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user NIKESHA22.