Portagee Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 41.4
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 722.5 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 0.9 g

View full nutritional breakdown of Portagee Salad calories by ingredient


Introduction

Fresh and Healthy Fresh and Healthy
Number of Servings: 6

Ingredients

    2 cucumbers
    3 roma tomatoes
    1/2 medium red onion
    1 cup Kraft Free Zesty Italian Dressing
    Salt/Pepper to taste

Directions

Peel, seed, and cut cucumbers (you can use the seedless "English" cucumbers also) into small cubes. Cut tomatoes into similar size cubes. Dice red onion. Throw everything together into a bowl, add dressing, salt, and pepper. That's it! The longer it sits, the better it is!

Number of Servings: 6

Recipe submitted by SparkPeople user DLCOMBS71.