cottage cheese muffins

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 116.2
  • Total Fat: 2.3 g
  • Cholesterol: 37.2 mg
  • Sodium: 386.9 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 2.5 g
  • Protein: 8.2 g

View full nutritional breakdown of cottage cheese muffins calories by ingredient



Number of Servings: 6

Ingredients

    1 egg
    1 c cottage cheese
    2 T fat free half and half
    1 t vanilla
    1 t cinnamon
    3 packets splenda
    1 t baking powder
    1 banana
    1 c oatmeal

Directions

Add ingredients to blender in this order - blend after each ingredient. Bake at 375 for approx 25 minutes. Makes 6 muffins.

Number of Servings: 6

Recipe submitted by SparkPeople user PAMELAWILLS69.

TAGS:  Desserts |