Jandy's Fresh Fruit Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 144.7
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.2 mg
  • Total Carbs: 35.4 g
  • Dietary Fiber: 3.4 g
  • Protein: 1.4 g

View full nutritional breakdown of Jandy's Fresh Fruit Salad calories by ingredient


Introduction

a mix of seasonal fresh fruit with fresh lemon juice squeeze a mix of seasonal fresh fruit with fresh lemon juice squeeze
Number of Servings: 8

Ingredients

    Banana, fresh, 1 large (8" to 8-7/8" long) (remove)
    Strawberries, fresh, 7 medium (1-1/4" dia) (remove)
    Doles cup Mandarin Oranges in juice, 3 serving (remove)
    *Dole Pineapple Chunks in 100% Pineapple juice No Sugar Added, 1.5 cup (remove)
    Grapes, 1 cup, seedless (remove)
    Apples, fresh with skin, 1 large (3-1/4" dia) (approx 2 per lb (remove)
    Granny smith apple - 1 med. apple, .75 serving (remove)
    *Sun Maid Golden Raisins 1/4 Cup, 2 serving (remove)
    Lemon, fresh squeezed, juice of one whole lemon, 1 serving (remove)
    Oranges, 1 small (2-3/8" dia) (remove)

Directions

Chop, mix and squeeze!

Serving Size: Makes 8 - 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user JOLIEBLONDE74.