Whole Wheat Naan Bread
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 166.2
- Total Fat: 4.1 g
- Cholesterol: 0.8 mg
- Sodium: 30.7 mg
- Total Carbs: 27.6 g
- Dietary Fiber: 3.5 g
- Protein: 6.5 g
View full nutritional breakdown of Whole Wheat Naan Bread calories by ingredient
Introduction
Yummy naan bread for Chicken Tikka and Tandoori Chicken Yummy naan bread for Chicken Tikka and Tandoori ChickenNumber of Servings: 4
Ingredients
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1 pkg Yeast
1 tsp sugar
¼ tsp salt
7 oz flour
.5 tsp baking powder
1 Tbs olive oil
2 Tbs yogurt
2 Tbs milk
Directions
1. Mix yeast with 1 TBS warm water; add sugar, wait 5 minutes
2. Mix flours, salt, baking powder in bowl and mix. Stir in oil, yogurt, milk and yeast mixture.
3. Mix with spoon. Kneed until soft and pliable, about 8 minutes.
4. Let rise and cover with damp tea towel, for 10-15 minutes
5. The dough will be spongy. Using a small amount of flour, shape 4 equal balls with rolling pin into ¼ thick sheets.
6. Bake at 275F baking sheet 10-15 minutes.
7. Optional: brush with garlic.
Number of Servings: 4
Recipe submitted by SparkPeople user DRNANCY.
2. Mix flours, salt, baking powder in bowl and mix. Stir in oil, yogurt, milk and yeast mixture.
3. Mix with spoon. Kneed until soft and pliable, about 8 minutes.
4. Let rise and cover with damp tea towel, for 10-15 minutes
5. The dough will be spongy. Using a small amount of flour, shape 4 equal balls with rolling pin into ¼ thick sheets.
6. Bake at 275F baking sheet 10-15 minutes.
7. Optional: brush with garlic.
Number of Servings: 4
Recipe submitted by SparkPeople user DRNANCY.
Member Ratings For This Recipe
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