Breakfast Fast

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 406.8
  • Total Fat: 25.1 g
  • Cholesterol: 454.5 mg
  • Sodium: 205.8 mg
  • Total Carbs: 28.1 g
  • Dietary Fiber: 4.0 g
  • Protein: 17.7 g

View full nutritional breakdown of Breakfast Fast calories by ingredient


Introduction

Just Easy Just Easy
Number of Servings: 1

Ingredients

    2 eggs , 1/2 Cup Regular Quaker Oatmeal, 1 cup Hot water and 1 table spoon butter

Directions

add 1/2 cup oatmeal to bowl . In seperate glass heat 1 cup water in microwave until boiling. Add hot water and butter to oatmeal and wait 5 minutes. Eat with two hard boiled eggs.

Number of Servings: 1

Recipe submitted by SparkPeople user FSANDY.