Chocolate Chip Cookies
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 177.9
- Total Fat: 10.8 g
- Cholesterol: 27.9 mg
- Sodium: 309.9 mg
- Total Carbs: 20.0 g
- Dietary Fiber: 2.8 g
- Protein: 4.3 g
View full nutritional breakdown of Chocolate Chip Cookies calories by ingredient
Number of Servings: 10
Ingredients
-
*Whole Wheat Flour, 0.5 cup (remove)
Quaker Instant Oatmeal, prepared with water, 40 grams (remove)
**Flax Seed Meal (ground flax), 2 tbsp (remove)
Baking Soda, .75 tsp (remove)
Salt, .75 tsp (remove)
*Splenda, 24 tsp (remove)
Wheat germ, crude, .25 cup (remove)
Oikos Organic Greek Yogurt, Plain, 1.5 oz (remove)
Vanilla Extract, 1 tsp (remove)
Agave Nectar Stick, 1 stick (remove)
Butter, salted, 3 tbsp (remove)
Egg, fresh, 1 medium (remove)
Cashew Butter, 1 tbsp (remove)
Chocolate Chips, 172.5 gram(s) (remove)
Directions
Number of Servings: 10
Recipe submitted by SparkPeople user KLEGOFF.