Zucchini, Summer Squash, & Spinach Soup [1 cup]

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 117.9
  • Total Fat: 6.5 g
  • Cholesterol: 2.1 mg
  • Sodium: 700.9 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 4.8 g
  • Protein: 4.2 g

View full nutritional breakdown of Zucchini, Summer Squash, & Spinach Soup [1 cup] calories by ingredient


Introduction

I threw together some items I had in the house...and I love it. I threw together some items I had in the house...and I love it.
Number of Servings: 4

Ingredients

    Zucchini, 2 medium, diced
    Summer Squash, 2 small, diced
    Spinach, frozen, 1 package (10 oz) [or fresh]
    Chicken Broth, 2 cups
    Onions, raw, 3/4 cup, chopped
    Olive Oil, 2 Tbsp
    Clove of Garlic
    Basil,fresh 2 tbsp
    Salt, to taste
    Red Ripe Tomatoes, 1 large, diced

Directions

Saute garlic, then onions in oil. Add veggies until almost soft. Add broth. Simmer 5 min. Add basil and tomatoes and serve.

Serving Size: 3.5 1-cup servings