Pineapple Slaw with Ginger Lime Dressing

Pineapple Slaw with Ginger Lime Dressing
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 140.3
  • Total Fat: 10.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.1 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 2.1 g
  • Protein: 3.2 g

View full nutritional breakdown of Pineapple Slaw with Ginger Lime Dressing calories by ingredient

Number of Servings: 6


    1/4 cup fat free Greek yogurt
    2 Tbsp ginger
    Salt & pepper, to taste
    3 Tbsp lime juice
    1 Tbsp Splenda
    2 tsp sugar
    3 Tbsp olive oil
    2 cups cabbage, shredded
    2 medium radish, shredded
    2 scallions, minced
    1 cup pineapple, diced
    1/2 cup almonds, sliced


1. In a small bowl, combine yogurt, ginger, salt & pepper, lime juice, sugar and oil and mix well. Set aside.

2. In a large bowl, combine the cabbage, scallions, pineapple and almonds. Add the yogurt mixture and toss to combine, ensuring all cabbage is coated. Cover tightly and refrigerate at least 1 hour before serving.

Serving Size: Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user JSKASICK.