Mini Burger Bread

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 218.6
  • Total Fat: 8.6 g
  • Cholesterol: 0.3 mg
  • Sodium: 4.8 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 3.7 g
  • Protein: 5.3 g

View full nutritional breakdown of Mini Burger Bread calories by ingredient


Introduction

mini burger bread made from oat flour mini burger bread made from oat flour
Number of Servings: 10

Ingredients

    2 cups Oat flour
    2 tbsp granulated sugar
    1 baker yeast
    3 tbsp plain yogurt
    1 cup water
    Salt

Directions

1. Mix warm water with sugar and baker yeast.
2. Let set for 15 min.
3. Add yogurt and salt, mix well.
4. Add mixture to oat flour.
5. Cover and keep it in cabinet for 2 hours (I keep it for 10 hours)
6. Make 10 round bread and brush top with olive oil.
7. Bake at 180 C

Serving Size: makes 10 mini burger breads

Number of Servings: 10

Recipe submitted by SparkPeople user NAWAR_ALESSA.