Glascott Buttermilk Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 364.2
  • Total Fat: 18.6 g
  • Cholesterol: 101.3 mg
  • Sodium: 226.6 mg
  • Total Carbs: 47.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 3.7 g

View full nutritional breakdown of Glascott Buttermilk Pie calories by ingredient
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Introduction

THE BEST! THE BEST!
Number of Servings: 8

Ingredients

    1.5 cup sugar
    3 eggs, raw
    1 stick butter
    .5 cup buttermilk
    1 TBS cornstarch
    1 tsp vanilla extract

    1 uncooked 9" premade pie crust, uncooked

Directions

Cream sugar, butter, blend. beat eggs, add vanilla, cornstarch and buttermilk.

empty into uncooked premade pie crust

cook at 250 till firm, roughly 30 minutes depending on how much pie filling/how large your actual pie crust/dish.

Serving Size: Makes 8 single slices.

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