Lentil Soup

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 810.7
  • Total Fat: 29.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 245.4 mg
  • Total Carbs: 104.4 g
  • Dietary Fiber: 39.8 g
  • Protein: 41.6 g

View full nutritional breakdown of Lentil Soup calories by ingredient



Number of Servings: 1

Ingredients

    2 Cups Lentils
    8 Cups Water
    2T Olive Oil
    I Cup Celery Diced
    1 Cup Carrots Diced
    3 Mushroom Caps
    Black Pepper
    Garlic

Tips

It freezes well. I store single serving portions in zip lock bags for a quick lunch or dinner.


Directions



Serving Size: 8 Servings

Number of Servings: 1

Recipe submitted by SparkPeople user LOVETOLOSELV.