pickled beets

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 35.6
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 208.4 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 1.2 g

View full nutritional breakdown of pickled beets calories by ingredient


Introduction

7 servings 7 servings
Number of Servings: 7

Ingredients

    2 -15 oz. cans of sliced beets
    1/4 c. splenda
    3/4 c. vinagar
    1 tsp. ground cloves or
    3 or 4 whole cloves
    salt to taste.

Directions

After mixing refrigerate over night for flavors to mix.

Number of Servings: 7

Recipe submitted by SparkPeople user CANDYROSE2008.