Winter Citrus Salad with Creamy Avocado Vinaigrette

Winter Citrus Salad with Creamy Avocado Vinaigrette
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 154.4
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 191.9 mg
  • Total Carbs: 28.5 g
  • Dietary Fiber: 4.3 g
  • Protein: 2.6 g

View full nutritional breakdown of Winter Citrus Salad with Creamy Avocado Vinaigrette calories by ingredient
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Introduction

Enjoy this light salad with the zing of grapefruit and the creamy texture of fresh avocado. It's the perfect start to any meal. Enjoy this light salad with the zing of grapefruit and the creamy texture of fresh avocado. It's the perfect start to any meal.
Number of Servings: 4

Ingredients

    1Avocado, sliced
    1 Rio Star grapefruit, sectioned, juices reserved
    2 tsp. Annie's Naturals Organic Dijon Mustard
    1-5oz. package Organic Girl Super Greens Salad Mix 1/2 cup Organic Valley Orange Juice
    2 California Medjool Dates
    1/2 Red onion, thinly sliced
    3/4 tsp.Celtic Sea Salt
    1/4 tsp. freshly ground black pepper

Tips

This salad is the perfect start to Sunday Brunch or as a side salad for baked salmon.


Directions

Place salad greens in a medium bowl. Add grapefruit sections,1/2 of the avocado, diced, and the sliced red onion. In the bowl of a food processor or blender container, add the other 1/2 of the avocado, dijon mustard, orange juice, 2 tablespoons of the reserved grapefruit juice, and 2 pitted dates, salt and pepper. Process until completely smooth, adding a little water if desired to thin. Toss immediately with salad ingredients and serve.

Serving Size: Makes 4 1-cup servings

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