Sirloin Steak & Blue Cheese Salad
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 251.2
- Total Fat: 12.8 g
- Cholesterol: 81.7 mg
- Sodium: 331.7 mg
- Total Carbs: 4.1 g
- Dietary Fiber: 1.6 g
- Protein: 29.4 g
View full nutritional breakdown of Sirloin Steak & Blue Cheese Salad calories by ingredient
Introduction
A 251 calorie meal A 251 calorie mealNumber of Servings: 2
Ingredients
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Dressing:
1/4 cup Chobani 2% plain yogurt
2 tablespoons crumbled blue cheese
1/8 teaspoon salt
1/8 teaspoon pepper
water (optional)
Salad
6 ounces sirloin steak
3 cups romaine lettuce
4 thin slices red onion
Directions
Grill Steak to desired doneness. Set aside and let rest for 5 minutes.
Meanwhile mix dressing ingredients. If desired, thin with a little water.
Thinly slice steak. Place 1-1/2 cups torn romaine lettuce on each plate. Top lettuce with half the steak and half the dressing. Add a thin slice of red onion on top of each salad.
Serving Size: Divide recipe in half to make 2 servings.
Number of Servings: 2
Recipe submitted by SparkPeople user ANTIOCHIA.
Meanwhile mix dressing ingredients. If desired, thin with a little water.
Thinly slice steak. Place 1-1/2 cups torn romaine lettuce on each plate. Top lettuce with half the steak and half the dressing. Add a thin slice of red onion on top of each salad.
Serving Size: Divide recipe in half to make 2 servings.
Number of Servings: 2
Recipe submitted by SparkPeople user ANTIOCHIA.
Member Ratings For This Recipe
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