Pork Medallions Dijon

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 468.9
  • Total Fat: 17.5 g
  • Cholesterol: 69.9 mg
  • Sodium: 932.6 mg
  • Total Carbs: 43.4 g
  • Dietary Fiber: 6.9 g
  • Protein: 33.9 g

View full nutritional breakdown of Pork Medallions Dijon calories by ingredient



Number of Servings: 4

Ingredients

    Ingredients:
    Hormel Always Tender Boneless Pork Loin, Fresh Pork, 20 oz (remove)
    *Whole Wheat Flour, 0.25 cup (remove)
    *Olive Oil, Extra Vergin Bertolli, 2 tbsp (remove)
    Onions, raw, 1 medium (2-1/2" dia) (remove)
    Garlic, 3 tsp (remove)
    *Grey Poupon Dijon Mustard, 12 tsp (remove)
    Skim Milk, 1 cup (remove)
    Carrots, raw, 170.0 grams (remove)
    Baked Potato (baked potatoes), 382.7 grams (remove)
    Green Beans (snap), 3 cup (remove)

Directions


Serving Size: makes 4 servings