black bean chili sweet potato casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 404.8
  • Total Fat: 7.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,667.3 mg
  • Total Carbs: 76.6 g
  • Dietary Fiber: 17.9 g
  • Protein: 19.1 g

View full nutritional breakdown of black bean chili sweet potato casserole calories by ingredient



Number of Servings: 6

Ingredients

    2 sweet potoates
    1 salsa
    1 onion
    2 cans black beans
    oil
    Daiya cheddar

Directions

saute onion in oil. Spice as you would a chili with cumin, oregano, chili powder, liquid smoke. table spoon of tomato paste. add salsa and black beans. spray slow cooker with oil. layer in order chili,Vegan cheese, thin sliced sweet potatoes. I had 3 layers. end with cheese.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user FRAECHEL.