Ham & Beans (homemade)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 109.8
- Total Fat: 4.1 g
- Cholesterol: 10.0 mg
- Sodium: 415.2 mg
- Total Carbs: 8.2 g
- Dietary Fiber: 2.1 g
- Protein: 10.5 g
View full nutritional breakdown of Ham & Beans (homemade) calories by ingredient
Introduction
Quick Easy DeliciousQuick Easy Delicious
Number of Servings: 12
Ingredients
-
1 pound bag of Great Northern White beans
2 ham hocks
1 ham steak
Tips
If it doesn't pull together, put it back on high or boil the contents.
Directions
Soak beans the night before
Morning of:
Put ham hocks in Slow Cooker
Rinse beans and pour over
fill pan to 1 inch over beans
Cook on high for 1 hour
Cook on low for 8-10
Serving Size: Makes 12 1-cup servings
Morning of:
Put ham hocks in Slow Cooker
Rinse beans and pour over
fill pan to 1 inch over beans
Cook on high for 1 hour
Cook on low for 8-10
Serving Size: Makes 12 1-cup servings