Ham, potato, green bean casserole

4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 141.8
  • Total Fat: 2.4 g
  • Cholesterol: 17.1 mg
  • Sodium: 601.2 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 1.9 g
  • Protein: 8.3 g

View full nutritional breakdown of Ham, potato, green bean casserole calories by ingredient


great way to use leftover ham! great way to use leftover ham!
Number of Servings: 8


    2 cups ham - diced
    4 potatoes, boiled, drained, cubed or grated
    2 cups green beans (fresh or frozen)
    cream of mushroom soup (low fat choice preferred)
    salt, pepper, seasonings to taste

    shredded cheese--optional


Combine ham, cooked potatoes and beans into glass casserole dish. Can layer or mix together.
Mix soup with small amount of water (or milk if desired) wisk until smooth.
Pour over items in casserole dish.
Add seasonings and stir. Bake for 30 min. @ 350.
Can add shredded cheese to top if desired. (not added into nutritional info)

Number of Servings: 8

Recipe submitted by SparkPeople user BRENDAF1.

Member Ratings For This Recipe

  • no profile photo

    Very Good
    Quick, easy and delicious! And a great way to get rid of the left over ham. - 12/13/11