SalMex Guacamole
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 105.9
- Total Fat: 9.7 g
- Cholesterol: 1.8 mg
- Sodium: 35.1 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 3.9 g
- Protein: 1.3 g
View full nutritional breakdown of SalMex Guacamole calories by ingredient
Introduction
Super for nice crunchy cheese and onion tacos Super for nice crunchy cheese and onion tacosNumber of Servings: 12
Ingredients
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4 Ripe but firm Hass Avocados, halved, pits removed and scooped out from skin into a bowl where you mash coarsely with the back of a fork.
1 Lemon cut in half and squeezed into the avocado, then mash it in.
1 clove of crushed garlic and 1 teaspoon of Adobo Seasoning ( you can substitute garlic salt)
4 tablespoons of sour cream stirred into the bowl.
Directions
follow the instructions in the ingredient list. will serve 8 to 12 on tortilla chips.
Number of Servings: 12
Recipe submitted by SparkPeople user BEINGME2.
Number of Servings: 12
Recipe submitted by SparkPeople user BEINGME2.