tuna

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 230.8
  • Total Fat: 6.0 g
  • Cholesterol: 63.8 mg
  • Sodium: 726.2 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 32.2 g

View full nutritional breakdown of tuna calories by ingredient



Number of Servings: 1

Ingredients

    tuna sand

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user THE7EGEND.

TAGS:  Fish | Lunch | Fish Lunch |