Carbquik Foccacia for pizza crust

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,476.6
  • Total Fat: 110.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 3,839.9 mg
  • Total Carbs: 169.6 g
  • Dietary Fiber: 129.0 g
  • Protein: 64.5 g

View full nutritional breakdown of Carbquik Foccacia for pizza crust calories by ingredient


Introduction

Foccacia dough used for pizza crust courtesy of Tova Industries Foccacia dough used for pizza crust courtesy of Tova Industries
Number of Servings: 1

Ingredients

    2 1/4 tsp or 1 pkg of dry yeast
    1 c warm water
    2 tsp granulated sugar
    3/4 tsp salt
    1/4 c olive oil
    2 2/3 c Carbquik

Directions

Dissolve yeast in water. Let stand until bubbly. Stir in sugar, salt and olive oil. Add 2 cups Carbquik and beat until elastic. Stir in 2/3 cup more Carbquik. Knead for 10 to 15 minutes. Put into a greased bowl. Turn over to coat well. Cover and let rise for 1 hour.

Serving Size: 1 12 inch pizza crust

Number of Servings: 1

Recipe submitted by SparkPeople user 2CHANLON.