Halloumi,onion and tomato sandwich

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 350.5
  • Total Fat: 21.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 174.7 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 5.8 g
  • Protein: 16.3 g

View full nutritional breakdown of Halloumi,onion and tomato sandwich calories by ingredient



Number of Servings: 1

Ingredients

    2 slices medium tomato
    1 onion slice ,thin
    2 oz halloumi cheese cut into 2 slices, do not get the pre-sliced ones the slices are too thin.
    romaine lettuce leaf ( or other lettuce)
    Arnolds sandwich thins (or other bread)
    1.5 tsp olive oil
    3-5 leaves of basil

Tips

buy the halloumi in a chunk . You can also alter the kind of bread to use. Pita works well to.


Directions

heat 1/2 tsp oil and cook the onions until soft, set aside.
Heat 1 tsp oil in the pan fry the halloumi on both sides until golden brown and crispy

Either toast the bred and then add cheese lettuce tomato , basil and onion OR
halve the bread you are using place halloumi on 1 half
of the bread top with basil tomato and onion fold other half of bread over and grill the whole sandwich.

Serving Size: makes 1 serving.