Blueberry Muffibs - Lightened

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 0.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Blueberry Muffibs - Lightened calories by ingredient



Number of Servings: 12

Ingredients

    2 Cups Flour
    3/4 Cup Skim Milk
    1/2 Cup Unsweetened Applesauce
    1/3 Cup Splenda
    1 Tablespoon Baking Powder
    1 teaspoon Salt

    Glaze
    1/4 cup Confectioner's Sugar
    1 tablespoon Skim Milk
    Lemon Juice


Directions

Heat oven to 400 degrees. Spray bottoms of muffin tins. Beat egg, stir in milk, applesauce and blueberries. Add dry ingredients. Cook for 20 minutes. Remove from tins and top with glaze.

Serving Size: 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user ROLYATA1.