Pickles Chicken soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 134.7
  • Total Fat: 1.7 g
  • Cholesterol: 38.3 mg
  • Sodium: 573.4 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 1.9 g
  • Protein: 12.1 g

View full nutritional breakdown of Pickles Chicken soup calories by ingredient


Introduction

great and easy soup great and easy soup
Number of Servings: 4

Ingredients

    Chicken broth
    Chicken
    rice
    celery
    onions
    carrots
    banana peppers
    garlic

    salt and pepper to taste.

Directions

put ingredients except rice in sauce pan. bring to a boil then add rice.
Cook 30 minutes or until vegetables are soft. add salt and pepper to taste.

Serving Size: depends on how much you want

Number of Servings: 4

Recipe submitted by SparkPeople user PICKLES711.