Dianes Dumplings
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 127.5
- Total Fat: 2.6 g
- Cholesterol: 93.0 mg
- Sodium: 36.4 mg
- Total Carbs: 19.5 g
- Dietary Fiber: 0.7 g
- Protein: 5.7 g
View full nutritional breakdown of Dianes Dumplings calories by ingredient
Number of Servings: 10
Ingredients
-
5 eggs, 1 1/2 cups flour, 1/4 tsp baking power
Directions
Serving Size: 10 dumplings
drop into chicken broth brought to a boil. simmer till they pop to top and cover 15 min