Pea Soup with ham and sausage

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 212.2
  • Total Fat: 5.6 g
  • Cholesterol: 31.3 mg
  • Sodium: 600.3 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 8.8 g
  • Protein: 15.7 g

View full nutritional breakdown of Pea Soup with ham and sausage calories by ingredient


Introduction

Pea soup with diced ham and turkey sausage Pea soup with diced ham and turkey sausage
Number of Servings: 6

Ingredients

    1 lb dried split peas
    1 ham bone
    1 cup diced ham
    about 6 oz smoked turkey sausage
    8 cups water
    1 cup chopped onion
    2 cloves garlic, minced
    2 cups sliced carrots
    1 bay leaf
    salt and pepper

Directions

rinse peas. add water, ham bone, diced ham, onion, garlic and bay leaf. simmer 2 hours or until done. add sausage and carrots when about 30 minutes or so are left. remove bay leaf before serving.

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user BARBDEJ.