Buttery Protein Brownies
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 221.9
- Total Fat: 12.8 g
- Cholesterol: 87.8 mg
- Sodium: 126.7 mg
- Total Carbs: 17.3 g
- Dietary Fiber: 0.2 g
- Protein: 14.1 g
View full nutritional breakdown of Buttery Protein Brownies calories by ingredient
Number of Servings: 9
Ingredients
-
5 scoops pure Protein Rich Chocolate Whey Protein
1/2 cup Splenda
1 t Baking Powder
1/2 cup Land O Lakes Light Butter, melted
1/2 cup Unsweetened Applesauce
2 Large Eggs
1 t vanilla Extract
1/4 cup Semi-Sweet Mimi Chocolate Chips
Tips
Make cinnamon bars by using Pure Protein Vanilla Whey Powder and cinnamon chips instead of Pure Protein whey Powder and chocolate chips
Directions
Preheat oven to 350 degrees.Spray 9"x9" baking pan with buttery spray oil.
Mix butter, applesauce, eggs, vanilla extract in a bowl. Combine whey protein, splenda and baking powder in another bowl. Combine ingredients and mix well. Fold in Chocolate chips.
Put mixture in prepared baking pan and bake for 20 minutes or until knife inserted in center come out clean. Cool and cut into 9 bars.
Serving Size: 1/9th of Recipe
Number of Servings: 9
Recipe submitted by SparkPeople user CLCHAMBERS.
Mix butter, applesauce, eggs, vanilla extract in a bowl. Combine whey protein, splenda and baking powder in another bowl. Combine ingredients and mix well. Fold in Chocolate chips.
Put mixture in prepared baking pan and bake for 20 minutes or until knife inserted in center come out clean. Cool and cut into 9 bars.
Serving Size: 1/9th of Recipe
Number of Servings: 9
Recipe submitted by SparkPeople user CLCHAMBERS.