Easy Pesto

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 193.3
  • Total Fat: 20.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.4 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.4 g

View full nutritional breakdown of Easy Pesto calories by ingredient



Number of Servings: 6

Ingredients

    1/4 cup almonds
    3 garlic cloves
    1 1/2 cups fresh basil leaves
    1/2 cup olive oil
    1 pinch ground nutmeg
    salt and pepper to taste

Directions

1. Preheat oven to 450 degrees. Place almonds on a cookie sheet and bake for 10 minutes or until lightly toasted.

2. In a food processor, combine toasted almonds, garlic, basil, olive oil, nutmeg, salt and pepper. Process until a coarse paste is formed.

Serving Size: Makes 6 servings at 1/4 cup each

Number of Servings: 6

Recipe submitted by SparkPeople user JHANNRD.