Paleo Pumpkin Pancakes

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 278.0
  • Total Fat: 21.5 g
  • Cholesterol: 403.0 mg
  • Sodium: 384.5 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 3.3 g
  • Protein: 13.8 g

View full nutritional breakdown of Paleo Pumpkin Pancakes calories by ingredient


Introduction

These are gluten free, sugar free, dairy free These are gluten free, sugar free, dairy free
Number of Servings: 2

Ingredients

    4 large eggs
    1/2 cup canned pumpkin
    1 teaspoon pure vanilla
    1 teaspoon pumpkin pie spice
    1 teaspoon cinnamon
    1/4 teaspoon baking soda
    2 tablespoons melted butter

Directions

Whisk all ingredient together. Heat a griddle over medium heat.
Use a minimum of grease or use cooking spray. Pour 1/4 of the batter onto the griddle and when a few bubbles form, flip the pancake once to finish cooking.

Serving Size: Makes 2 servings of two medium size pancakes each

Number of Servings: 2

Recipe submitted by SparkPeople user BEATRIMSOON.