Creamed rice

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 308.2
  • Total Fat: 18.7 g
  • Cholesterol: 51.5 mg
  • Sodium: 163.7 mg
  • Total Carbs: 30.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 4.8 g

View full nutritional breakdown of Creamed rice calories by ingredient



Number of Servings: 2

Ingredients

    ##*White Rice, medium grain, 1 cup (remove)
    ##Water, tap, 2 cup (8 fl oz) (remove)
    ##Milk, 2%, with added nonfat milk solids, without added vit A, .5 cup (remove)
    ##Butter, salted, 3 tbsp (remove

Directions

Put all ingredients into microwave rice cooker. Cook for length indicated in cooker instructions. Fluff with fork.

Serving Size: 1-cup

Number of Servings: 2

Recipe submitted by SparkPeople user KUNCEBKA.