Avocado Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 248.2
  • Total Fat: 20.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 71.7 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 9.8 g
  • Protein: 4.4 g

View full nutritional breakdown of Avocado Salad calories by ingredient



Number of Servings: 1

Ingredients

    1/2 avocado
    1/2 tomato
    1/4 cucumber
    1 tsp balsamic vinegar
    1 tsp olive oil
    1/2 tsp dijon mustard

Directions

Chop all veggies and mix together in a bowl. Mix dijon mustard with the vinegar and olive oil. Pour the mixture over the veggies and mix together. Makes one serving.

Number of Servings: 1

Recipe submitted by SparkPeople user FLAUTISTA211.