Balsamic Butter Green Beans

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 52.0
  • Total Fat: 1.8 g
  • Cholesterol: 4.7 mg
  • Sodium: 58.5 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 3.4 g
  • Protein: 1.8 g

View full nutritional breakdown of Balsamic Butter Green Beans calories by ingredient


Introduction

Great summer flavor, and very easy! Great summer flavor, and very easy!
Number of Servings: 4

Ingredients

    3 cups green beans
    2 cups water
    2 tbsp balsamic vinegar
    1/2 tbsp unsalted butter
    dash of salt and pepper

Directions

Bowl water with a dash of salt, add green beans for about 3-5 minutes, just enough to cook but still crisp. Remove the beans from the water. In skillet or pan, add butter and vinegar. Simmer until melted and add green beans. Simmer until butter is brown and beans are coated. Dash with salt and pepper if desired and serve.

Makes 4-5 1/2 cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user NJC1115.