Garlic mushrooms

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 120.0
  • Total Fat: 12.4 g
  • Cholesterol: 20.7 mg
  • Sodium: 2.8 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.1 g

View full nutritional breakdown of Garlic mushrooms calories by ingredient


Introduction

For topping pastas, burgers, steaks, etc. For topping pastas, burgers, steaks, etc.
Number of Servings: 3

Ingredients

    2.0 tbsp Butter, unsalted
    1.0 clove Garlic
    1.0 cup, pieces or slices Mushrooms, fresh
    1.0 tbsp Extra Virgin Olive Oil
    1.0 tsp Garlic powder
    1.0 tsp Onion powder

Directions

Heat oil and butter over med high heat. Add mushrooms and cook until edges are slightly browned. Add fresh garlic, garlic and onion powders, salt and pepper and cook a 2 to 3 minutes more. Serving Size: Makes 2 to 4 servings.

Number of Servings: 3.0

Recipe submitted by SparkPeople user FLABBERGAIL.