Blue Apron, Pork & Ricotta Meatballs
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 772.9
- Total Fat: 45.5 g
- Cholesterol: 162.5 mg
- Sodium: 701.6 mg
- Total Carbs: 42.3 g
- Dietary Fiber: 4.1 g
- Protein: 46.9 g
View full nutritional breakdown of Blue Apron, Pork & Ricotta Meatballs calories by ingredient
Introduction
https://www.blueapron.com/recipes/pork-ricotta-meatballs-with-creamy-polenta-bro
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Number of Servings: 4
Ingredients
-
18 oz Ground Pork
0.5 cup Ricotta Cheese, part skim milk
1 cup Bob's Red Mill Polenta
3.5 cup Canned Tomatoes
4 clove Garlic
3 tbsp Butter, salted
0.5 cup Parmesan Cheese, grated
20 gram(s) Bread Crumbs, Panko (Japanese style), Kikkoman-1/2 cup, 30g
1 tbsp Olive Oil
Directions
See webpage for instructions
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user AMH1MO.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user AMH1MO.